fudge bar recipe

Add butter and mix until crumbly. 4 x Bar-One’s 55g . In a large bowl, combine the oats, flour, brown sugar and salt. Rich sugar, butter and milk and combined with marshmallow creme, semi-sweet chocolate, and Hershey’s bar for a smooth decadent dessert. Spread over caramel layer. Cream butter and sugar. Melt 1 cup butter. 2. Method: 1. Set aside 1-1/2 cups for topping. Homemade Hershey’s Bar Old Fashioned Fudge is a holiday favorite. Cover and chill for 2 to 3 hours or until firm. Add creamed mix to dry ingredients. Microwave, uncovered, on 50-percent power (medium) for 2 to 2-1/2 minutes or until melted, stirring once or twice. Stir in oats. Stir in pecans. Directions. In a separate bowl, sift flour, baking soda and salt together. https://www.greatbritishchefs.com/collections/fudge-recipes Mix in eggs and vanilla extract. This recipe comes together like a dream, and is the ultimate crowd pleaser. Use foil to lift Roughly chop the Bar-Ones into pieces and set aside until needed. Melt chocolate chips, 2 Tbl. DIRECTIONS. Mix melted butter together with brown sugar, eggs, flour, salt, vanilla, nuts, coconut. 3. Line a 20cm square cake tin with baking paper - make sure to leave plenty of paper hanging over the sides to help you remove the fudge once it has set. butter and sweetened condensed milk in …

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