shrimp egg roll recipes food network

Roll egg roll up away from you enclosing filling tightly. To fry egg roll, pour oil 3 inches deep into wok or Dutch oven. Perfect game day snack or appetizer! Drain on paper towel. These Bang Bang Shrimp Egg Rolls take the popular Bang Bang Shrimp recipe to the next level! Fry egg rolls 3 or 4 at a time, turning once, until brown. Preheat the oven to 400 degrees F. Line a baking sheet with parchment. Press top corner onto egg roll to seal (like an envelope). Repeat for each egg roll. With football season in full swing, making creative delicious appetizers is a MUST! Bang Bang Shrimp Egg Rolls are filled with delicious shrimp, slaw, and the super popular Bang Bang sauce! Melt the butter in a small saucepan over medium heat. Stir in the garlic and crushed red pepper flakes, … Heat oil to 375 degrees.

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