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capacity, Four adjustable chrome-plated steel cooking grills (dishwasher safe), Rotary ignitor starts the smoker instantly, Heavy duty handles for easy transport (40 lbs. Attach one of the two tips included; then squeeze the handle for jerky strips or sticks. California Proposition 65 Warning: Cancer and Reproductive Harm- www.P65Warnings.ca.gov. The Big Chief's wood chip pan is removable without ever opening the door, so you're never letting the heat out and dealing with those pesky fluctuating temperatures. Masterbuilt makes professional-grade smokers, fryers, cookers, grills and more. The mechanism is made of corrosion resistant metal for years of trouble free service. Our BBQ pellets are famous for their quality and consistency so that you know each time you make your favorite recipe, it’s going to have the same great taste you’ve come to expect. It is a tradition to come together with family and friends to share the heritage of producing only the best smoked foods. Includes Free Recipe Booklet and Instructions. Compare Products, Masterbuilt 30" Smoker-Rack Accessory Kit, Masterbuilt® Gravity Series™ 560 Digital Charcoal Grill and Smoker Cover, Masterbuilt Electric Cold Smoker Attachment, Masterbuilt 40" Smoker-Rack Accessory Kit, Masterbuilt 30" Digital Electric Smoker Insulation Blanket, Masterbuilt Universal Smoker Leg Extension Kit, Masterbuilt 40" Smoker Insulation Blanket, Our Passionate Founder & Conservationalist. Turkeys? Original, Black Pepper, and Red Pepper Flavor (8 oz.) All bags are 1.75 LB bags (794 g), 242 cu.in., 3.96 L in size. It's when your smoker starts acting crazy with fluctuating temperatures, or when the wood stops smoking because of those fluctuating temperatures, or trying to deal with Bluetooth wi-fi techy something or other to control your smoker. Try the Apple BBQ Pellets on any recipe, from smoked cheese to pork and ribs... we're sure you love the outcome. Our Cherry BBQ Pellets are made with 100% cherry wood blended with Pacific Northwest alder base wood. Apple wood produces a mildly sweet smoke that is ideal for any cut of meat, including pork, beef and poultry. Below the grills sits a water/drip pan where you can place your favorite apple juice blend for your ribs or just use it to catch all the drippings. Smokehouse Products BBQ pellets are made from 100% natural hardwoods, with NO binders, waxes or unknown "secret ingredient." Draft control for optimal burn/smoke control. Use 1 tablespoon of seasoning per 1 pound of meat. This new product is unique in that it will turn a barbeque grill that most families already have into a smoker in a matter of seconds, and it produces a ‘cold smoke’ that allows for consistency in making your favorite recipe. State ID: 72421231. Add smoke to your next BBQ! The Little Chief is even used by native tribes in the heart of Alaska to get that traditional smoked flavor. Elk meat? Because of the neutral characteristics of alder, it is works wonderfully when blended with other wood species, especially fruit wood. Construction: Durable, embossed aluminum construction that is also lightweight, easy to transport and easy to store. Here's a quick list of features and specs on the smoker: The Big Chief Front Load Smoker includes... Smoker, of course, with 5 Easy-slide Chrome plated grills, electric cord, drip pan, and wood flavor pan,Free bag of Smokehouse Alder Wood Chips, andFree Recipe Booklet and complete operating instructions. Refill as needed. First it just plugs into a standard household outlet (use an outside one of course). Smoker, of course, with 3 easy-slide chrome plated grills, electric cord, drip pan, and wood flavor pan, translation missing: en.general.viewdetail.title. Because of the neutral characteristics of alder, it is works wonderfully when blended with other wood species too, especially fruit wood. They are flavored with 100% REAL hardwoods, not oils or additives and can be used on ALL outdoor BBQ grills, gas grills, charcoal grills, and of course the Smoke Chief. Registration: Apr 13, 1972. The Smokehouse Jerky Gun comes with two stainless steel tips, one for making jerky strips and the other for round snack sticks (which is what we love to use for making pepperoni). It is a tradition to come together with family and friends to share the heritage of producing only the best smoked foods. It is time we share it with you. Local Data Search . Cherry wood, like apple, is fantastic with nearly any cut of meat and provides a nice sweet smoke flavor. Now's the time to put your feet up and admire what your doing with a cold, frosty beverage! Apple wood is ideal for any cut of meat, including pork, beef and poultry. flavor of Smokehouse Wood Chips and you're guaranteed to be getting an amazing amount of smoke... even with the smoker temperature at just 165 degrees! Free Recipe Booklet and complete operating instructions. Alder wood produces a neutral, balanced smoke that is perfect for smoking salmon, trout, seafood and really any type of other meats. Since 1968, Smokehouse Products has been building smokers that have been used by our father, and our father's father. It is time we share it with you. First off, the premium rotary igniter starts the smoker instantly. The Big Chief has even been on national TV for smoking beer! If you're wondering what all you can smoke in a Little Chief, well here is a short list of what you can do because the possibilities are endless... salmon, trout, other fish, jerky, sausage, turkey, bacon, hams, steaks, ribs, pork butts, brisket, fruits, nuts, and cheeses. It’ll tear through an entire moose, once you’ve got it skinned and deboned of course. Our BBQ pellets are famous for their quality and consistency so that you know each time you make your favorite recipe, it’s going to have the same great taste you have come to expect. Our wood chunks have had all bitter tree bark removed to ensure you're getting maximum smoke of 100% all natural wood. This grinder is compact and light enough to store in your kitchen with a superior all metal exterior that is easy to clean. Here's even more ways the Little Chief makes smoking simple. Because of the neutral characteristics of alder, it is works wonderfully when blended with other wood species, especially fruit wood. The Smokehouse Meat Grinder has been known to grind anything you throw at it. *Smokehouse Tip: The Jerky Gun’s round stainless steel tip can also be used to stuff 19mm sausage casings if you want to make traditional pepperoni snack sticks that have a little snap to them. If you want to control the extent of your flavor from the Apple Wood Chunks, try mixing the apple wood with our Alder Wood Chunks, which adds a neutral, balanced smoke without interfering with the sweetness of the apple wood. Reg. Here at Smokehouse Products we love to smoke cheese with apple wood... give it a try! It’s simple to use and easy to maintain. Smoking is made simple with the Big Chief as all you have to do is plug it in to a standard household outlet. Fits Big Chief and Little Chief Electric Smokers. Just choose your favorite flavor of Smokehouse Wood Chips and you're guaranteed to be getting an amazing amount of smoke... even with the smoker temperature at just 165 degrees! Deer meat? Ground Meat or Hamburger Jerky: Apply 1 tablespoon of seasoning per 1 pound of meat. We’ve been making jerky in our smokers since 1968, and we’re proud to say this is our favorite jerky gun ever. One of those features is that you'll always get a consistent low temperature setting (165 degrees Fahrenheit) so you know that you're smoking food at the low temperature you need... and not cooking and ruining your expensive and well earned batch of salmon, or jerky, sausage, ribs, or anything else for that matter. Are you looking for a universal smoker that can run a temperature range from 180°F all the way up to 500°F? Many competition BBQ cooks use cherry to achieve a dense smoke ring and sweet, mildly tart distinctive and delicious smoke flavor.

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